{"id":511,"date":"2024-11-16T05:47:13","date_gmt":"2024-11-16T05:47:13","guid":{"rendered":"https:\/\/sweetdishy.com\/?p=511"},"modified":"2024-11-16T05:47:14","modified_gmt":"2024-11-16T05:47:14","slug":"taco-bell-double-decker-taco","status":"publish","type":"post","link":"https:\/\/sweetdishy.com\/?p=511","title":{"rendered":"Taco Bell Double Decker Taco"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Ingredients<\/h1>\n\n\n\n<h2 class=\"wp-block-heading\">Beef Filling<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 1\/2\u00a0tablespoons\u00a0masa harina<\/li>\n\n\n\n<li>4 1\/2\u00a0teaspoons\u00a0chili powder<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0onion powder<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0garlic powder<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0seasoning salt<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0paprika<\/li>\n\n\n\n<li>1\/4\u00a0teaspoon\u00a0ground cumin<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0garlic salt<\/li>\n\n\n\n<li>1\/4\u00a0teaspoon\u00a0sugar<\/li>\n\n\n\n<li>1\u00a0teaspoon\u00a0dried minced onion<\/li>\n\n\n\n<li>1\/2\u00a0teaspoon\u00a0beef bouillon powder<\/li>\n\n\n\n<li>1 1\/3\u00a0pounds\u00a0ground chuck<\/li>\n<\/ul>\n\n\n\n<h1 class=\"wp-block-heading\">Shells and Toppings<\/h1>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\u00a0can\u00a0refried beans<\/li>\n\n\n\n<li>12\u00a0soft flour tortillas<\/li>\n\n\n\n<li>12\u00a0crispy taco shells<\/li>\n\n\n\n<li>1\/2\u00a0head\u00a0iceberg lettuce\u00a0shredded<\/li>\n\n\n\n<li>1\u00a0cup\u00a0shredded cheddar cheese<\/li>\n\n\n\n<li>2\u00a0Roma tomatoes\u00a0diced<\/li>\n\n\n\n<li>1\u00a0cup\u00a0sour cream\u00a0optional<\/li>\n<\/ul>\n\n\n\n<h1 class=\"wp-block-heading\">Instructions<\/h1>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Combine all the ingredients for the beef filling in a small bowl, except for the ground chuck. Mix well.<\/li>\n\n\n\n<li>Crumble the ground chuck into a large skillet (preferably nonstick) over medium-high heat and cook, stirring, until the meat has browned. Drain the beef in a strainer over the sink and rinse with hot water.<\/li>\n\n\n\n<li>Return the beef to the pan along with the spice mix and 3\/4 to 1 cup of water. Stir to combine and simmer on medium-low heat for 20 minutes, until most of the moisture has cooked away. Remove from heat before the pan is completely dry.<\/li>\n\n\n\n<li>Heat the refried beans in a small pot on the stove over low heat for about 5 to 8 minutes or until the beans have warmed through and are soft.<\/li>\n\n\n\n<li>Wrap the soft flour tortillas in a clean towel and sprinkle the towel with a few drops of water. Microwave on high power for 30 to 45 seconds or until the tortillas are soft and pliable.<\/li>\n\n\n\n<li>If desired, warm the crispy taco shells in the oven at 350\u00b0F for 7 to 10 minutes.<\/li>\n\n\n\n<li>To assemble to tacos, spread about 1 tablespoon of refried beans on a soft tortilla and fold the bean-covered soft tortilla around the crispy taco shell. Spoon a few tablespoons of meat into each taco shell. Top with lettuce, cheese, tomatoes, and sour cream, if desired. Repeat with the remaining shells and fillings and serve immediately.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Beef Filling Shells and Toppings Instructions<\/p>\n","protected":false},"author":2,"featured_media":512,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-511","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fast-food"],"_links":{"self":[{"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/posts\/511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=511"}],"version-history":[{"count":1,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/posts\/511\/revisions"}],"predecessor-version":[{"id":513,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/posts\/511\/revisions\/513"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=\/wp\/v2\/media\/512"}],"wp:attachment":[{"href":"https:\/\/sweetdishy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sweetdishy.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}